Showing results for 'Stilton cheese'
close
Stilton Cheese
Stilton is an English cheese, produced in two varieties: Blue known for its characteristic strong smell and taste, and the lesser-known White.
Stilton cheese Pairs With:
Food Item
Flavor Affinity Level
Stilton cheese Properties:
| Food Property | Type | Description |
|---|---|---|
| Texture | Creaminess | Stilton cheese has a creamy texture that melts in your mouth. |
| Color | Natural Pigments | Stilton cheese has a natural white color with blue veins throughout. |
| Aroma | Volatile Compounds | Stilton cheese has a strong and distinct aroma due to volatile compounds. |
| Chemical Composition | Acidity/Alkalinity (pH) | Stilton cheese has a slightly acidic pH level. |
| Cooking Behavior | Heat Conductivity | Stilton cheese melts easily when heated. |
| Water Retention | Stilton cheese retains moisture well when cooked. | |
| Oil Absorption | Stilton cheese absorbs oil when fried or cooked in oil. |
Food Pairing App - Version 1.2.0