The kernel of oil is used as an emollient, and essence of bitter almonds, in perfumery for its aroma. It also has other uses the almendruco, which is tender and immature fruit.
Food Property | Type | Description |
---|---|---|
Flavor Profile | Bitter | Natural bitter almond essence has a bitter taste that adds a unique flavor to dishes. |
Aroma | Volatile Compounds | Natural bitter almond essence contains volatile compounds that contribute to its distinct aroma. |
Chemical Composition | Enzymatic Activity | Natural bitter almond essence may contain enzymes that affect its composition and flavor. |
Nutritional Value | Macronutrients | Natural bitter almond essence may contain macronutrients such as fats, proteins, and carbohydrates. |
Micronutrients | Natural bitter almond essence may contain micronutrients such as vitamins and minerals. | |
Color | Natural Pigments | Natural bitter almond essence may have natural pigments that contribute to its color. |
Aroma | Essential Oils | Natural bitter almond essence contains essential oils that give it a strong aroma. |
Flavor Profile | Umami | Natural bitter almond essence may have a subtle umami flavor that enhances overall taste profiles. |
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