Showing results for 'Tamarind paste'

Tamarind Paste

Tamarind Paste

Tamarind (Tamarindus indica) is a leguminous tree in the family Fabaceae indigenous to tropical Africa. The genus Tamarindus is a monotypic taxon, having only a single species.

Tamarind paste Pairs With:

Food Item

Flavor Affinity Level

Lemongrass
Grapefruit
Ginger
Coriander
Lemon verbena
Veal hamburger
Lemon grass infusion
Corn
Grapefruit juice
Lemon verbena water
Neutral caramel
Crystallized ginger
Dextrose
Coconut
Beef consomme
Soy sauce
Tomato
Lobster
Egg white
Ice cream stabilizer
Fennel
Onions
Cooking chocolate
Syrup
Powdered agar-agar
Sugar
Sunflower oil
Veal knucklebone
Glucose
Gelatin

Did you know there are 54 food flavor pairings in my database for Tamarind Paste available. What you are seeing above is a random list of 30 items which pair with Tamarind Paste. For the entire list, beautifully formatted, enter your email address and click the download button below, then I'll email it to you as a PDF.

Tamarind paste Properties:

Food Property	Type	Description
Flavor Profile	Sour	Tamarind paste has a tangy and sour flavor.
Texture	Moisture	Tamarind paste has a slightly sticky and moist texture.
Color	Natural Pigments	Tamarind paste has a dark brown color due to natural pigments.
Aroma	Volatile Compounds	Tamarind paste has a strong and tangy aroma.

Food Pairing App - Version 1.2.0