Showing results for 'Dried bay leaf'
close
Dried Bay Leaf
Laurus nobilis is an aromatic evergreen tree or large shrub with green, glossy leaves, native to the Mediterranean region. It is one of the plants used for bay leaf seasoning in cooking. It is known as bay laurel, sweet bay, bay tree (esp. United Kingdom), true laurel, Grecian laurel, laurel tree or simply laurel. Laurus nobilis figures prominently in classical Greek, Roman, and Biblical culture.
Dried bay leaf Pairs With:
Food Item
Flavor Affinity Level
Did you know there are 59 food flavor pairings in my database for Dried Bay Leaf available. What you are seeing above is a random list of 30 items which pair with Dried Bay Leaf.
For the entire list, beautifully formatted, enter your email address and click the download button below, then I'll email it to you as a PDF.
Dried bay leaf Properties:
| Food Property | Type | Description |
|---|---|---|
| Texture | Dryness | Dried bay leaf is dry in texture. |
| Nutritional Value | Phytochemicals | Dried bay leaf contains phytochemicals that contribute to its health benefits. |
| Color | Natural Pigments | Dried bay leaf has a dark green color from natural pigments. |
| Chemical Composition | Enzymatic Activity | Dried bay leaf may have reduced enzymatic activity due to the drying process. |
Food Pairing App - Version 1.2.0