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Fennel Flower

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Fennel Flower

Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea-coast and on riverbanks.

Did you know there are 37 food flavor pairings in my database for Fennel Flower available. What you are seeing above is a random list of 30 items which pair with Fennel Flower. For the entire list, beautifully formatted, enter your email address and click the download button below, then I'll email it to you as a PDF.


Fennel flower Properties:
Food Property Type Description
Flavor Profile Sweet Fennel flower has a slightly sweet flavor with hints of licorice.
Bitter Fennel flower can have a slightly bitter undertone.
Aroma Volatile Compounds Fennel flower contains volatile compounds that contribute to its aroma, which is described as sweet and slightly spicy.
Nutritional Value Micronutrients Fennel flower is a good source of micronutrients like vitamin C and potassium.
Color Natural Pigments Fennel flower has natural pigments that give it a bright, yellow color.
Texture Moisture Fennel flower has a high moisture content, giving it a juicy and tender texture.

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