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Sole Roe

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Sole Roe

Sole is a fish belonging to several families. Generally speaking, they are members of the family Soleidae, but, outside Europe, the name sole is also applied to various other similar flatfish, especially other members of the sole suborder Soleoidei as well as members of the flounder family. In European cookery, there are several species which may be considered true soles, but the common or Dover sole Solea solea, often simply called the sole, is the most esteemed and most widely available.

Sole roe Pairs With:
Food Item
Flavor Affinity Level
Sole roe Properties:
Food Property Type Description
Flavor Profile Umami Savory taste often described as meaty or broth-like

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