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Pink Pepper
Pink pepper from Piper nigrum is distinct from the more-common dried "pink peppercorns", which are actually the fruits of a plant from a different family, the Peruvian pepper tree, Schinus molle, or its relative the Brazilian pepper tree, Schinus terebinthifolius. A pink peppercorn (French: baie rose, "pink berry") is a dried berry of the shrub Schinus molle, commonly known as the Peruvian peppertree. As they are members of the cashew family, they may cause allergic reactions including anaphylaxis for persons with a tree nut allergy.
Pink pepper Pairs With:
Food Item
Flavor Affinity Level
Did you know there are 84 food flavor pairings in my database for Pink Pepper available. What you are seeing above is a random list of 30 items which pair with Pink Pepper.
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Pink pepper Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Spiciness | Pink pepper has a mild spicy flavor similar to black pepper but with a slightly sweet undertone. |
| Texture | Firmness | Pink pepper berries are firm and have a crunchy texture when crushed or ground. |
| Aroma | Volatile Compounds | Pink pepper contains volatile compounds that give it a fragrant, floral aroma with hints of citrus and pine. |
| Color | Natural Pigments | Pink pepper gets its name from its vibrant pink color, which comes from the natural pigments in the berries. |
| Nutritional Value | Phytochemicals | Pink pepper is rich in phytochemicals that have antioxidant and anti-inflammatory properties, making it beneficial for health. |
Food Pairing App - Version 1.2.0