Showing results for 'Curry'
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Curry
Curry refers to a dish most typically from Asia and Southeast Asia and that is seasoned with a specific mix of herbs and spices. The choice for the particular blend of herbs and spices used in these dishes is typically regional.
Curry Pairs With:
Food Item
Flavor Affinity Level
Did you know there are 46 food flavor pairings in my database for Curry available. What you are seeing above is a random list of 30 items which pair with Curry.
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Curry Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Sweet | A mild sweetness from coconut milk or sugar used in the curry. |
| Sour | A tangy sourness from ingredients like tamarind or lime juice. | |
| Salty | A savory saltiness from salt or fish sauce added to enhance the flavors. | |
| Bitter | A slight bitterness from ingredients like fenugreek seeds or curry leaves. | |
| Umami | A rich savory taste from ingredients like soy sauce or mushrooms. | |
| Texture | Moisture | A liquid consistency from the sauce or broth in the curry. |
| Nutritional Value | Macronutrients | Provides carbohydrates, proteins, and fats for energy and growth. |
| Micronutrients | Contains vitamins and minerals essential for bodily functions. | |
| Fiber | Contains dietary fiber from ingredients like vegetables or legumes. | |
| Aroma | Volatile Compounds | Aromatic spices like cumin, coriander, and turmeric give a flavorful scent to the curry. |
Food Pairing App - Version 1.2.0