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Polenta Slices
Thin portion, wider and longer than is taken out of a thing, especially bread, cutting from one extreme to another.
Polenta slices Pairs With:
Food Item
Flavor Affinity Level
Polenta slices Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Sweet | Polenta slices have a mildly sweet flavor due to the natural sweetness of corn. |
| Salty | Polenta slices can be seasoned with salt to enhance the overall flavor. | |
| Texture | Firmness | Polenta slices have a firm texture when cooked and allowed to set. |
| Moisture | Polenta slices have a slightly moist texture, especially when cooked with added liquid. | |
| Nutritional Value | Macronutrients | Polenta slices are a good source of carbohydrates and provide energy. |
| Micronutrients | Polenta slices contain various vitamins and minerals, depending on the type of corn used. | |
| Fiber | Polenta slices are a good source of dietary fiber, which aids in digestion. | |
| Color | Natural Pigments | Polenta slices have a yellow color from the natural pigment of corn. |
| Aroma | Volatile Compounds | Polenta slices release a warm and comforting aroma when cooked, attributed to the corn. |
| Chemical Composition | Water Activity (aw) | Polenta slices have a relatively low water activity, which contributes to their shelf stability. |
Food Pairing App - Version 1.2.0