Cointreau is an orange flavored liquor that originated in France. It has an alcohol volume of 40% and is a major component of numerous well known cocktails.
Food Property | Type | Description |
---|---|---|
Flavor Profile | Sweet | Cointreau has a sweet flavor profile with notes of citrus and orange. |
Bitter | Cointreau has a slight bitterness to balance out its sweetness. | |
Aroma | Volatile Compounds | Cointreau has a strong aroma of orange peel and citrus oils. |
Color | Natural Pigments | Cointreau has a clear and colorless appearance. |
Nutritional Value | Micronutrients | Cointreau does not contain significant amounts of micronutrients. |
Texture | Moisture | Cointreau is a liquid with a smooth and moist texture. |
Cooking Behavior | Heat Conductivity | Cointreau is typically used in cocktails and does not undergo high heat cooking processes. |
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