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Apricot Pure

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Apricot Pure

Manzanas hervidas y trituradas. Suele aplicarse como un buen acompañamiento de carnes.

Did you know there are 40 food flavor pairings in my database for Apricot Pure available. What you are seeing above is a random list of 30 items which pair with Apricot Pure. For the entire list, beautifully formatted, enter your email address and click the download button below, then I'll email it to you as a PDF.


Apricot pure Properties:
Food Property Type Description
Flavor Profile Sweet A predominantly sweet taste with hints of natural sweetness from the apricot.
Sour A subtle tanginess that complements the sweetness of the apricot.
Texture Moisture A juicy and moist texture that is characteristic of fresh apricot puree.
Nutritional Value Fiber Contains dietary fiber that aids in digestion and promotes gut health.
Color Natural Pigments Bright orange color from the natural pigments present in the apricot.
Aroma Volatile Compounds A fragrant aroma with hints of apricot and floral notes.
Chemical Composition Acidity/Alkalinity (pH) Has a slightly acidic pH level that enhances the flavor profile of the apricot puree.

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