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Lavender

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Lavender

Lavender is an essential oil from the flower of the lavender plant. It is used to scent things and in homeopathy to treat aches.

Did you know there are 45 food flavor pairings in my database for Lavender available. What you are seeing above is a random list of 30 items which pair with Lavender. For the entire list, beautifully formatted, enter your email address and click the download button below, then I'll email it to you as a PDF.


Lavender Properties:
Food Property Type Description
Aroma Essential Oils Lavender contains essential oils that contribute to its strong and fragrant aroma.
Color Natural Pigments Lavender has natural pigments that give it a purple color, adding to its visual appeal.
Texture Dryness Lavender can have a dry texture, especially when used in dried form.
Nutritional Value Phytochemicals Lavender is rich in phytochemicals, which are beneficial plant compounds that may have health-promoting effects.

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