Zest is a food ingredient that is prepared by scraping or cutting from the outer, colorful skin of unwaxed citrus fruits such as lemon, orange, citron, and lime. Zest is used to add flavor ("zest") to foods.
Food Property | Type | Description |
---|---|---|
Flavor Profile | Sour | Lemon rind has a sour taste due to the presence of citric acid. |
Bitter | Lemon rind can have a slightly bitter taste, especially if the pith is included. | |
Texture | Firmness | Lemon rind is firm and can add a crunchy texture to dishes if grated or zested. |
Color | Natural Pigments | Lemon rind contains natural yellow pigments that give it its vibrant color. |
Aroma | Essential Oils | Lemon rind contains essential oils that contribute to its strong citrus aroma. |
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