Showing results for 'Olive Oil'

Olive Oil

Olive Oil

Olive oil is the fat taken from olives by having them pressed. Olive oil is mostly used as a dressing or for sauteing vegetables and meats.

Olive Oil Pairs With:

Food Item

Flavor Affinity Level

Basil
Ripe tomato
Orange juice
Bread
Split pea
Cream
Broccoli
Cauliflower
Artichokes
Mussels
Tiger nut
Dry rosemary
Chicken feet
Reduced lamb stock
Blueberry pure
Lima Beans
Powdered mustard
Tomato sofrito
Cep oil
Sour cherry
Barley
Paprika
Celeriac
Dried mushroom
Minced veal
Catfish
Green pepper juice
White truffle oil
Duck carcasses
Parsnips

Did you know there are 628 food flavor pairings in my database for Olive Oil available. What you are seeing above is a random list of 30 items which pair with Olive Oil. For the entire list, beautifully formatted, enter your email address and click the download button below, then I'll email it to you as a PDF.

Olive Oil Properties:

Food Property	Type	Description
Flavor Profile	Bitter	Olive oil can have a slightly bitter taste, especially if it is high quality and extra virgin.
	Umami	Olive oil can also have a subtle umami flavor, adding depth and richness to dishes.
Texture	Smoothness	Olive oil has a smooth texture, making it ideal for dressings and marinades.

Food Pairing App - Version 1.2.0