Peanut butter is brown and can be creamy or crunchy, if there are nuts in it. It's a great sandwich spread.
Food Property | Type | Description |
---|---|---|
Flavor Profile | Sweet | Peanut butter has a slightly sweet taste due to the natural sugars present in peanuts. |
Salty | Peanut butter can have a salty taste depending on the amount of salt added during processing. | |
Texture | Creaminess | Peanut butter has a creamy texture that is smooth and spreadable. |
Nutritional Value | Macronutrients | Peanut butter is high in healthy fats, protein, and carbohydrates. |
Micronutrients | Peanut butter is a good source of vitamins and minerals such as Vitamin E, magnesium, and potassium. | |
Fiber | Peanut butter contains fiber which is important for digestion and overall health. | |
Aroma | Volatile Compounds | Peanut butter has a nutty and roasted aroma from the peanuts used in its production. |
Food Pairing App - Version 1.2.0