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Cabbage
Cabbage is a type of vegetable, related to lettuce, Brussel sprouts, and more, that is used in a wide variety of dishes. Various types of cabbage exist across the world, including Napa cabbage, purple cabbage, and savoy cabbage.
Cabbage Pairs With:
Food Item
Flavor Affinity Level
Did you know there are 203 food flavor pairings in my database for Cabbage available. What you are seeing above is a random list of 30 items which pair with Cabbage.
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Cabbage Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Sweet | Cabbage has a slightly sweet flavor profile. |
| Sour | Cabbage has a mild sour taste, especially when fermented. | |
| Bitter | Cabbage can have a slightly bitter taste, especially if overcooked. | |
| Texture | Firmness | Cabbage is known for its firm texture, especially when raw. |
| Tenderness | Cabbage can become tender when cooked properly. | |
| Nutritional Value | Micronutrients | Cabbage is rich in micronutrients such as vitamin C and vitamin K. |
| Fiber | Cabbage is a good source of dietary fiber. | |
| Color | Natural Pigments | Cabbage can range in color from green to purple, depending on the variety. |
| Aroma | Volatile Compounds | Cabbage can have a pungent aroma, especially when cooked. |
Food Pairing App - Version 1.2.0