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Lime Rind

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Lime Rind

Zest is a food ingredient that is prepared by scraping or cutting from the outer, colorful skin of unwaxed citrus fruits such as lemon, orange, citron, and lime. Zest is used to add flavor ("zest") to foods.

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Lime rind Properties:
Food Property Type Description
Flavor Profile Sour Lime rind has a strong sour flavor profile due to its high citric acid content.
Texture Moisture Lime rind is typically dry in texture, containing very little moisture.
Nutritional Value Micronutrients Lime rind is a good source of micronutrients, including vitamin C and antioxidants.
Color Natural Pigments Lime rind is green in color, due to the presence of natural pigments such as chlorophyll.
Aroma Volatile Compounds Lime rind has a strong and fragrant aroma, with volatile compounds contributing to its citrusy scent.

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