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Red Pepper Flake
Capsicum /ˈkæpsɨkəm/ (also known as peppers) is a genus of flowering plants in the nightshade family Solanaceae. Its species are native to the Americas, where they have been cultivated for thousands of years. In modern times, it is cultivated worldwide, and has become a key element in many regional cuisines. In addition to use as spices and food vegetables, Capsicum species have also found use in medicines
Red pepper flake Pairs With:
Food Item
Flavor Affinity Level
Red pepper flake Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Spiciness | Red pepper flakes have a spicy flavor profile, adding heat to dishes. |
| Color | Natural Pigments | Red pepper flakes get their color from natural pigments found in the peppers they are made from. |
| Aroma | Volatile Compounds | Red pepper flakes contain volatile compounds that contribute to their characteristic spicy aroma. |
Food Pairing App - Version 1.2.0