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Sauerkraut
Sauerkraut or sour cabbage is cabbage that has been fermented and has a distinctive sour taste and a very long shelf life. It is frequently served on the side of or on top of meat.
Sauerkraut Pairs With:
Food Item
Flavor Affinity Level
Did you know there are 89 food flavor pairings in my database for Sauerkraut available. What you are seeing above is a random list of 30 items which pair with Sauerkraut.
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Sauerkraut Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Sour | Sauerkraut has a strong sour flavor due to the fermentation process, which creates lactic acid. |
| Texture | Crispiness/Crunchiness | Sauerkraut has a crisp and crunchy texture, which can vary depending on how it is prepared and fermented. |
| Color | Natural Pigments | Sauerkraut has a pale yellow color, which comes from the cabbage it is made from. |
| Aroma | Fermentation | Sauerkraut has a distinct aroma of fermentation, which gives it a tangy and pungent smell. |
Food Pairing App - Version 1.2.0