An Artichoke Heart is the center section of an artichoke. After you remove the leaves from the flower it holds the tender heart.
Food Property | Type | Description |
---|---|---|
Flavor Profile | Bitter | Artichoke hearts have a slightly bitter taste. |
Texture | Firmness | Artichoke hearts have a firm texture. |
Nutritional Value | Fiber | Artichoke hearts are high in fiber. |
Color | Natural Pigments | Artichoke hearts have a green color due to natural pigments. |
Aroma | Volatile Compounds | Artichoke hearts have a unique aroma from volatile compounds. |
Cooking Behavior | Water Retention | Artichoke hearts retain water when cooked. |
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