beef liver
Food Property | Type | Description |
---|---|---|
Flavor Profile | Umami | Rich, savory taste that is characteristic of meats |
Texture | Firmness | Dense and firm texture |
Nutritional Value | Macronutrients | High in protein and low in carbohydrates and fats |
Micronutrients | Rich in vitamins A and B12, as well as minerals like iron and zinc | |
Color | Natural Pigments | Deep red color due to high myoglobin content |
Aroma | Volatile Compounds | Earthy and slightly metallic aroma |
Chemical Composition | Acidity/Alkalinity (pH) | Slightly alkaline pH level |
Cooking Behavior | Heat Conductivity | Cooks quickly due to high water and protein content |
Food Pairing App - Version 1.2.0