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Goat
Goat cheese, goat's cheese, or chèvre (/ˈʃɛvrə/ or /ˈʃɛv/; from the French word for goat), is cheese made out of the milk of goats.
Goat Cheese Pairs With:
Food Item
Flavor Affinity Level
Did you know there are 204 food flavor pairings in my database for Goat available. What you are seeing above is a random list of 30 items which pair with Goat.
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Goat Cheese Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Sour | Goat cheese has a tangy and slightly sour taste due to the lactic acid present in the cheese. |
| Salty | Goat cheese has a salty flavor that enhances its overall taste. | |
| Texture | Creaminess | Goat cheese has a creamy and smooth texture that melts in your mouth. |
| Nutritional Value | Macronutrients | Goat cheese is a good source of protein and fat. |
| Micronutrients | Goat cheese provides essential nutrients such as calcium, phosphorus, and vitamin D. | |
| Phytochemicals | Goat cheese contains phytochemicals that have antioxidant properties and may offer health benefits. |
Food Pairing App - Version 1.2.0