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Macadamia Nuts
Macadamia género que contiene ocho especies de plantas con flor de la familia de las proteáceas. Su área de distribución se limita al este de Australia (siete especies), Nueva Caledonia (especie M. neurophylla) e Indonesia, Célebes (especie M. hildebrandii)
Macadamia Nuts Pairs With:
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Did you know there are 88 food flavor pairings in my database for Macadamia Nuts available. What you are seeing above is a random list of 30 items which pair with Macadamia Nuts.
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Macadamia Nuts Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Sweet | Macadamia nuts have a subtle sweetness. |
| Texture | Crispiness/Crunchiness | Macadamia nuts are known for their crisp and crunchy texture. |
| Nutritional Value | Macronutrients | Macadamia nuts are high in healthy fats, particularly monounsaturated fats. |
| Fiber | Macadamia nuts are a good source of dietary fiber. | |
| Micronutrients | Macadamia nuts contain various micronutrients like vitamin B1, magnesium, and manganese. | |
| Color | Natural Pigments | Macadamia nuts have a creamy white color when shelled. |
| Aroma | Volatile Compounds | Macadamia nuts have a rich and nutty aroma when roasted. |
Food Pairing App - Version 1.2.0