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Raspberries
An edible soft fruit related to the blackberry, consisting of a cluster of reddish-pink drupelets.
Raspberries Pairs With:
Food Item
Flavor Affinity Level
Did you know there are 49 food flavor pairings in my database for Raspberries available. What you are seeing above is a random list of 30 items which pair with Raspberries.
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Raspberries Properties:
| Food Property | Type | Description |
|---|---|---|
| Flavor Profile | Sweet | Raspberries have a natural sweetness with a slightly tart undertone. |
| Sour | Raspberries have a tangy and acidic flavor that adds to their overall taste. | |
| Texture | Firmness | Raspberries are firm and have a slight crunch when bitten into. |
| Tenderness | Raspberries are tender and easily break apart when touched. | |
| Moisture | Raspberries have high moisture content, making them juicy and succulent. | |
| Nutritional Value | Fiber | Raspberries are a good source of dietary fiber, which aids in digestion and promotes gut health. |
| Color | Natural Pigments | Raspberries have a vibrant red color due to the presence of natural pigments like anthocyanins. |
| Aroma | Volatile Compounds | Raspberries have a fragrant aroma with fruity and floral notes. |
| Chemical Composition | Acidity/Alkalinity (pH) | Raspberries have a slightly acidic pH level, which contributes to their tart flavor. |
Food Pairing App - Version 1.2.0